Dan the Man and I visited our kids in Arkansas last weekend. Our DIL Stephanie told me about an easy cake recipe, so Princess M and I decided to give it a try. Read the rest of this entry
I made these cupcakes for a baby shower I was hosting, and the cake part was just delicious. (CRAP ALERT: We won’t talk about the frosting!) I got this recipe from my son but don’t know it’s origin. I also committed the cardial sin of a blogger — I didn’t take pictures as I worked. But the recipe is easy to follow, so pictures aren’t really necessary if you try this yourself.
The recipe isn’t mine, but I’m sure it will become a favorite holiday treat for my family. I found it on Pinterest from a site called Simply Recipes. The blog poster’s directions were easy to follow, and the pictures were yummiful (yummy + beautiful). The orange-ish pound cake pairs deliciously with the tart cranberry topping. I’m posting today to give a few hints on how I produced my own yummiful cranberry upside down cake, despite having a tendency toward crapsmanship in my cooking. Read the rest of this entry